Have you tried Chinese sweet potato soup dessert? It is easy to prepare and cook dessert. All you need are sweet potato, rock sugar/palm sugar or any regular sugar will do, and a few slices of ginger or if you do not like ginger, you may use vanilla/pandan leaf. Wash and cut the sweet potato and boil it along with few slices of ginger in the pot of water until soft. Add sugar to taste and let it simmer for 15 minutes and all is done. Serve it hot or cold as you prefer. With this cold weather there is no better way to warm up than a bowl of sweet and hot dessert, isn’t it? Happy Saturday!

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